We focused on pizza this week in Pre-K. We measured our height using pepperonis, created a group collage pizza, strengthened our fine motor skills by kneading and rolling pizza dough, sorted toppings according to shape, and cooked mini pizzas! Our mini pizzas were healthy and delicious.
Mini Pizzas
1 wheat English muffin cut in half
1 spoonful pizza sauce
1 handful of mozzarella cheese
Spread the pizza sauce on the muffin. Sprinkle the cheese on top. Bake at 350 degrees for five minutes. Eat and enjoy!
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